4 Die Samosa Patti Jumbo Machine

Penguin Engineering is leading manufacturer of 4 Die Samosa Patti Jumbo Machine, it is an advanced piece of equipment designed to improves the efficiency and speed of samosa production. With an impressive capacity to produce 3,960 samosas per hour, this machine is perfect for high-demand food production settings such as large commercial kitchens, providing services, and food processing businesses. Its capability makes sure that production remains consistent, high-quality, and cost-effective, making it an invaluable tool for large-scale operations. The Samosa Patti Jumbo Machine features nylon rollers, which are food-grade quality, making sure that the dough is processed safely for consumption. The rollers are designed to provide smooth and even rolling of the dough, resulting in perfectly uniform sheets of samosa patti.

This consistency in the production process is essential for businesses that require a high level of quality and efficiency in their samosa-making operations. Constructed with Mild Steel (M.S), the body of the 4 Die Samosa Patti Jumbo Machine is durable and built to withstand the rigors of continuous use. M.S offers strength and stability, making sure that the machine remains reliable and functional even in high-volume production environments. The strong construction improves the longevity of the machine, reducing the need for frequent maintenance or replacement.

The machine’s compact design, measuring 84 × 24 × 40 inches, makes sure that it occupies minimal space while providing ample room for operation. Despite its large production capacity, the 4 Die Samosa Patti Jumbo Machine is designed for easy integration into commercial kitchens, helping businesses maximize their space while increasing their production output. Weighing approximately 180 kg, the machine strikes a balance between stability and portability. Its weight makes sure that it stays securely in place during operation while still being movable when necessary.