Penguin Engineering presents the Commercial Kadai, a heavy-duty cooking solution designed for high-volume food preparation in commercial kitchens, food processing units, and industrial cooking environments. Engineered for efficiency and durability, this kadai is ideal for frying, roasting, and large-batch cooking while ensuring uniform heat distribution and consistent cooking results.
Manufactured using premium Stainless Steel (304 & 202), the Commercial Kadai offers excellent strength, corrosion resistance, and hygienic food processing. Available in 36”, 42”, and 48” sizes with capacities ranging from 55 liters to 100 liters, it supports diverse production needs. Equipped with powerful 3-phase heating systems (12 kW to 24 kW) and a double heater design, the kadai ensures faster heating and efficient performance. Its robust construction, high load capacity, and optional tilting system make it a reliable solution for continuous commercial cooking operations.
| Model | 20" Kadai (15 Ltr) | 22" Kadai (20 Ltr) | 24" Kadai (25 Ltr) | 26" Kadai (30 Ltr) |
|---|---|---|---|---|
| Double Heater | 3000 + 3000 Watt | 3000 + 4000 Watt | ||
| Ampere | 12.5 Amp | 22.8 Amp | ||
| Kadai Size | 20" (15 Liter) | 22" (20 Liter) | 24" (25 Liter) | 26" (30 Liter) |
| Body Material | Stainless Steel 202 | |||
| Weight | 22 KG | 26 KG | 30 KG | 34 KG |
| Size (L x W x H) | 25" x 25" x 32" | 27" x 27" x 32" | 29" x 29" x 33" | 32" x 32" x 32" |
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