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Manual Dough Sheeter Machine

Manual Dough Sheeter Machine in India

The Manual Dough Sheeter Machine is an essential tool in commercial kitchens and bakeries, purpose-built to roll out and flatten dough with precision, ensuring a consistent thickness for various baked goods like pastries, pizzas, and bread.

Powered by a single-phase 1 hp electric motor, this machine guarantees efficient and reliable dough processing. Backed by a 1-year warranty, it offers durability and quality assurance, weighing approximately 48 kg for a stable yet portable design. With dimensions of 52 x 28 x 36 inches, it provides a compact footprint suitable for diverse kitchen setups. Crafted with stainless steel, the machine ensures durability, hygiene, and ease of cleaning.

The Teflon roller contributes to smooth dough processing, and the geared motor ensures lifelong service without operational issues. Supplied with a cutting roller, ergonomically designed handles, and the capability for accurate thickness selection, the Manual Dough Sheeter is a reliable and user-friendly solution for achieving consistent dough thickness in the commercial baking environment.

  • Features
  • Specification
  • Video
Feature Details
Electric Motor 1 hp, Single Phase
Warranty 1 year
Weight 48 kg (approx.)
Size 52 x 28 x 36 inches
Body Material Stainless Steel
Roller Teflon Roller
Power Consumption 1 hp
  • Precise Dough Thickness: Enables the consistent rolling and flattening of dough to achieve precise and uniform thickness for various baked goods like pastries, pizzas, and bread.
  • Single-Phase 1 HP Electric Motor: Provides efficient and reliable dough processing capabilities suitable for commercial kitchen environments.
  • 1-Year Warranty: Offers assurance of durability and quality, ensuring reliability in operations.
  • Sturdy and Portable Design: Weighs approximately 48 kg, striking a balance between stability during operation and portability for maneuvering within the kitchen space.
  • Compact Footprint: With dimensions measuring 52 x 28 x 36 inches, it offers a space-efficient design suitable for diverse kitchen setups.
  • Stainless Steel Construction: Crafted with stainless steel, ensuring durability, ease of cleaning, and maintenance while maintaining hygiene standards.
  • Teflon Roller: Facilitates smooth dough processing, contributing to the consistency and quality of the finished dough.
  • Geared Motor: Ensures long-term service without operational issues, enhancing the machine's reliability and longevity.
  • Includes Cutting Roller and Ergonomic Handles: Equipped with additional accessories like a cutting roller and ergonomically designed handles for ease of use and versatility in dough processing.
  • Accurate Thickness Selection: Capable of accurately selecting and maintaining desired dough thickness, offering precision in the preparation of various baked goods.
  • User-Friendly Design: Designed to be user-friendly, making it an accessible and efficient tool for achieving consistent dough thickness in commercial baking environments.